Valentine's Menu 2012

Available Sat 11th Feb to Tues 14th feb

3 Courses for £19.95 

Starters

Fish Platter for 2

King prawns, smoked salmon, mackerel mousse & anchovies with warm ciabatta bread & a salad garnish

Homemade Soup

Roasted cherry tomato & red pepper soup with cracked black pepper croutons & warm bread

Portobello Mushrooms

portobello mushrooms topped with wilted spinach & creamy brie on ciabatta drizzled with balsamic glaze

Asparagus parcel

Asparagus, mozzarella & prosciutto parcel with red wine dressing

Main Courses

Sirloin Steak

Slices of sirloin steak on a bed of sauteed peppers, red onions, mushrooms & a spicy garlic tomato sauce with chips

Pork loin Steak

Pork loin steak topped with a sage & onion crust with cauliflower dauphinoise & a baked caramelised apple

Garlic Chicken

Garlic & herb marinated chicken breast with wild mushroom & green pesto tagliatelle & shaved parmesan

Cod Fillet

Cod fillet wrapped in parma ham on a bed of bubble & squeak with a creamy Cheddar cheese sauce

Stuffed Mushrooms

Portobello mushrooms stuffed with spiced butternut squash topped with goats cheese with crushed new potatoes & roasted vegetables

Desserts

A variety of desserts available